Rhubarb, but not as you know it. A drink with a fruit forward hit of sharp rhubarb, balanced with deep raspberry notes of hibiscus and finished with the golden honey mellow of organic chamomile.

Best served over ice.

Sparkling Light Kombucha made with organic teas and organic cane sugar. Subtle in acidity but not lacking in flavour.

Ingredients

Filtered water, kombucha culture (organic cane sugar*, organic green tea*), organic cane sugar*, rhubarb concentrate 0.4%, organic chamomile*, hibiscus 0.03%, organic ginger concentrate*, natural flavourings.